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The Open Hand Celebration Cookbook, Eichelbaum, Stanley
1 Eichelbaum, Stanley The Open Hand Celebration Cookbook
New York Pocket Books 1991 First Edition Hardcover F/F 352 pp. 8VO 
The best of Californian cooking contributed by a variety of chefs with meals celebrating the seasons and feasts of the year. Very nice copy in a fine jacket. 
Price: 7.00 USD
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